T his exquisite wine is crafted from Kisi grapes harvested in the picturesque villages of the Akhmeta district, using traditional Georgian winemaking techniques. The wine is aged in a clay vessel, adhering to ancient methods that impart a unique character and depth to the final product.

Visually captivating, the wine presents a beautiful amber color that reflects its traditional craftsmanship. From the very first encounter, it reveals a rich bouquet of sweet aromas, including candied nuts and sweet spices. These enticing scents are immediately apparent and provide an inviting introduction to the wine.

On the palate, the wine’s sweetness is further pronounced, offering a well-rounded flavor profile that evolves gracefully. It is complemented by pleasant tannins and a balanced acidity, which together create a harmonious and sophisticated tasting experience. The wine’s finish is smooth and enduring, leaving a satisfying impression.

This Kisi wine pairs wonderfully with a variety of dishes. Its sweet and aromatic qualities make it an excellent match for richly flavored cheeses, roasted nuts, or dishes with a touch of sweetness. Whether enjoyed on its own or alongside a well-curated meal, this wine promises to enhance your dining experience with its distinctive and elegant characteristics.